BEEF
BRAISING STEAK
£15.52
BRAISING STEAK
£15.52
A long slow cooking process, but gorgeaus cut of meat which makes a flavourful tender dish
STEWING STEAK
£15.52
STEWING STEAK
£15.52
Succulent lean and chopped, ideal stew for those cold winter days
SIRLOIN STEAK
£30.00
SIRLOIN STEAK
£30.00
Lovely cut of meat, with a slight rind on that brings out the flavour
FILLETT STEAK
£42.34
FILLETT STEAK
£42.34
FILLET IS A CUT OF MEAT TAKEN FROM THE SMALLER END OF THE TENDERLOIN, IT IS THE MOST TENDER AND LEAN CUT OF BEEF
RUMP STEAK
£19.26
RUMP STEAK
£19.26
A VERY TENDER LEAN PIECE OF STEAK, KNOWN FOR ITS MARBLING (THIN VEINS OF FAT) THAT RUN THROUGH THE MEAT, WHICH CONTRIBUTES TO ITS JUICY SUCCULANT TASTE WHEN COOKED
MINCED BEEF
£14.00
MINCED BEEF
£14.00
Succulant fresh mince beef , made on the premises daily.
PRICES ARE PER KILO
